Flavor

Photos by Jamie Plain In the hustle and bustle of life, it's easy to forget the importance of fostering a sense...

Father and Son Duo Open Owensboro’s Newest Mexican Restaurant Photos by Jamie Plain One of Owensboro’s newest dining options is Oscar’s,...

Photos by Jamie Plain With an opening that met the hype of the Owensboro dining-out crowd, Fire Bowl owner Janet Gompers...

Whether you’re 1 or 100, chances are you love a good donut. And as our readers know, Owensboro has some...

Photo by Jamie Plain Shakshuka is a North African dish made with eggs poached in a spiced tomato and pepper...

Seafood may not be the first cuisine that pops into your mind when you think of the self-proclaimed barbeque capital...

Photos by Jamie Plain What better way is there to celebrate the approaching spring weather than inviting friends and family...

A new year brings new resolutions.  And one item at the top of many folks’ lists this January is resolving...

Recipe and photos by: Jamie Plain Garlic confit is a condiment that transforms garlic cloves into a soft, spreadable treat....

Photos by Jamie Plain For over 35 years, 54 Pizza Express has been serving homemade specialty pizzas. When it opened in...